Seoul food
One thing that sets many Asian cities apart from New York is their highly evolved street food culture.
Sure, Calexico and some of the Halal carts are great, but you would be hard pressed to find a block with a consecutive string of food stands to choose from, each specializing in a different dish. It was hard to walk around Seoul without passing by a food cart (or several). They run at all hours and are very reasonably priced - you can eat a satisfying meal for under $3.
Some tasty dishes you might find: ddukbokki (spicy rice cake), kimbap (rolls, like futomaki), soondae (Korean black sausage), teegim (breaded fried things, like tempura), hoddeok (honey-filled Korean pancake), boonguh bbang (hot-pressed red-bean pastries shaped like fish)
Here are some photos of carts that we came across in Sinchon (pronounced sheen-chon). Taken "from the hip," so to speak.
